Disclaimer: the egg salad tastes better than it looks.
Since I was young, egg salad has always one of my favorite types of sandwiches. Unfortunately, all that mayo isn’t so good for you so I’ve tried a new, healthier version of the classic egg salad.
This makes a perfect 1 person serving so make sure to double/ triple if you’re making this for more than one.
What You’ll Need:
1 Ripe Avocado
2 Hard Boiled Eggs
1 Tbsp Greek Yogurt
1/2 tsp Dijon Mustard
1 Tbsp Lemon
Salt & Pepper, to taste
What to Do:
Mix the greek yogurt, dijon mustard and lemon in a medium bowl. After mixed together, add the avocado and eggs. Once all ingredients are mashed together, salt and pepper to taste.
Either put on a salad or have a good old fashioned egg salad sandwich.